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• Category: News
  • Policy brief 1: Lowering The Barriers for Farmers to Participate in Sustainable Public Procurement
  • PODCAST – Generational renewal in the agricultural sector
  • Food Hub in Āgenskalns
  • Community Supported Agriculture: combining strengths
  • ØsterGRO: Connects citizens to the food they consume
  • Connecting through the Taste Laško brand
  • WYFC – Lamb Initiative
  • FARMER STEVEN
  • EKOALDE
  • An innovative farmers’ cooperation run by farmers & focused on fair products
  • A virtual platform to link farmers and consumers and provide local food!
  • LANDARE
  • UUDENMAAN RUOKA
  • REKO – fair consumption
  • PROVE – PROMOTE & SELL
  • LOCAL.FRESH.GOOD.
  • PLNT
  • BORIMA – uncompromising quality of dairy products
  • Good for You, Good for the Farm
  • Farmers’ Market Varna
  • Seed initiative – HOUSE OF FOOD FRANKFURT
  • Seed initiative – FAMILY WALKING FESTIVAL
  • Improving Food Systems and Value Chains
  • Call for papers!
  • Barriers for small-scale farmers in public food procurement
  • COCOREADO at Deep Tech Atelier
  • Seed initiative – KALASKA
  • Training event: Smart innovation for small-scale producers accessing the market
  • Seed initiative – FOODHUB
  • Discover the sustainability cookbook
  • Training events on public food procurement
  • Seed Initiative – FOODSCHOOL
  • COCOREADO at the Entrecompfood final conference in Brussels
  • Seed Initiative – FARMERS ARE OUR TEACHERS
  • Farming in Flanders: Does size matter?
  • Exploring Synergies and Exchanging Experiences in Valencia
  • 2022 EU Agricultural Outlook Conference: ‘A sustainable agri-food system forged in crises’
  • Evaluation of public procurement cases
  • Seminar “Biocultural Heritage and Sustainable Business Models” by Vincenza Ferrara
  • Sister projects second webinar
  • Ambassadors’ voice! Bio.Giardino – fresh Italian organic extra-virgin olive oil
  • Book published! “Present knowledge in food safety – A risk-based approach through the food chain”
  • Ambassadors’ voice! Daniel Long at the Savour Kilkenny food festival
  • New podcast about the second training held in Pamplona
  • Towards an inclusive chickpea sector in Europe?
  • Want to join the Rural Youth Europe team and work for COCOREADO?
  • Food security: a global challenge, a local concern
  • Second training organized by INTIA in Pamplona, Spain
  • The second training for Ambassadors is about to come!
  • Fruta Feia – “Ugly Fruit”
  • European ambassadors striving to change food systems
  • Digital Workshop on Policy Recommendations for a Sustainable Agri-food Sector
  • Task accomplished! Gathered 97 innovative initiatives across Europe
  • Food system bottleneck
  • Podcast on the first training held in Brussels
  • Better policies for Urban Farming
  • Debate on the Future of European Agriculture
  • CELSA visit to Slovenia
  • COCOREADO at JCI European Conference
  • First training in Brussels learning about good practices
  • Let’s see the power of food!
  • Public procurement as a driver for transforming the European food system
  • Connecting consumers and producers… Let’s start in the classroom!
  • The importance of valuing local initiatives
  • Direct selling as an opportunity to improve the position of farmers in the value chain
  • Working on advancing sustainable public procurement of food
  • Welcoming our ambassadors
  • The Ambassador selection
  • High school students collaborate with local food producers to help Covid -19 front line medics
  • Time to team up!
  • Presenting our youth organisations: Rural Youth Europe
  • Presenting our youth organisations: MIJARC Europe
  • Presenting our youth organisations: CEJA
  • Bundling forces across projects to develop an online course on business models in farming
  • Who will transform our food system?
  • Artificial Intelligence for managing sustainable food systems
  • New network of pan-European ambassadors to change food systems
  • Call for Ambassadors launch event
  • MIJARC Europe & the Agriculture
  • The city by the sea: an undiscovered treasure
  • A long-term vision for the EU’s rural areas!
  • Working together to change food systems
  • Replicating good practices in local context: mission possible
  • How can we bridge the gap between different rural realities in Europe?
  • Bringing H2020 to the classroom
  • Rebalancing the farmer’s position by bringing in business risk management practices
  • Successful Kick-off of the COCOREADO project
• Category: Novel and fair food systems
• Category: Public procurement
  • Public procurement
• Category: Roadmaps
  • Roadmap 14 – PLUKBOERDERIJ GRONDIG
  • Roadmap 13 – TASTE LAŠKO
  • Roadmap 12 – PLNT
  • Roadmap 11 – ØSTERGRO
  • Roadmap 10 – OBŽIVA
  • Roadmap 9 – ĀGENSKALNS MARKET
  • Roadmap 8 – GREEN POINT / ZELENA TOČKA
  • Roadmap 7 – FARMER STEVEN
  • Roadmap 6 – LANDARE
  • Roadmap 5 – PROVE: PROMOTING & SELLING
  • Roadmap 4 – GOOD FOR YOU, GOOD FOR THE FARM
  • Roadmap 2 – FRUTA FEIA
  • Roadmap 1 – REKO RING
  • Roadmap 3 – BORIMA
• Category: Seed Initiatives